Farestart is an incredible Seattle organization. Their tag line is “Great food. Better lives.” This restaurant not only serves up great lunch menus and special guest chef events, they are dedicated to providing job training and placement assistance to homeless and disadvantaged individuals. They have helped over 7,000 people through this program, to date!

On June 5th from 6:30pm – 9:30pm, join Farestart for their BIG event at Showbox SODO, “Guest Chef Spectacular.” Over 30 chefs will be serving delicious tastes alongside 30 wineries, breweries and distilleries. A delicious event for a great cause. Tickets, here.

Here’s a sneak preview of some of the tastes:

Porcini Rubbed Dry-Aged Sirloin with 15-year Aged Balsamic and Olive Oil (Chef Josh Westcott, The Capital Grille)

Japanese Cheesecake with Passion Fruit Sabayon and Matcha (Chef Matt Bumpas, Poppy)

Firecracker Prawns with Sushi Rice and Daikon Sprout Scallion Slaw (Chef Paolo Carey-DiGregorio, Salty’s on Alki)

Mukilteo Mudd: Taste four types of Belgian chocolate for a decadent experience (Snoqualmie Ice Cream)

Hungry yet?

Want to enter to win a pair of tickets? First, check out their full list of participants on their website. Then, comment on my Facebook post (here: http://on.fb.me/1s0qFYL) which chef, restaurant, winery, distillery or brewery you want to try during the event. One comment per person.Winner will be selected May 11, 2014.